GRAINES Fenugreek seeds Digestive and energising properties. To infuse or add to traditional cooking. 15 DH 100g
GRAINES Millet seeds Protein-rich and gluten-free. In salads, soups or traditional porridge. 15 DH 100g
BARKOUK Durum Wheat Barkoukch Hand-rolled and naturally dried. Ideal for family dishes and Middle Atlas recipes. 18 DH 500g
BARKOUK Wholemeal Barkoukch Artisan-rolled from whole flour. Firm texture and intense taste. 18 DH 500g
BALBOUL Khoumassia Balboula Barley, wheat, maize, oat and chickpea. Complete nutritive dish from Moroccan heritage. 20 DH 500g
SOUPE-C Complete Soup Mix Nutritive blend of selected grains. Balanced, filling and flavourful meal. 20 DH 500g
BALBOUL Barley Balboula Unique toasted taste. Beldi classic for hssouwa, soups and traditional recipes. 18 DH 500g
COUSCOU Gluten-free Khoumassi Couscous Gluten-free, retains all the richness of the grain blend while remaining digestible. 32 DH 500g
COUSCOU Barley Couscous Hand-rolled. Firm texture, natural aroma. A must of Moroccan terroir. 18 DH 500g
COUSCOU Khoumassi Couscous Wheat, barley, maize, chickpea and oat. Artisan-rolled, symbol of Moroccan abundance. 18 DH 500g
COUSCOU Maize Couscous Hand-rolled. Light texture, slightly sweet taste. Gluten-free for vegetarian and revisited beldi dishes. 18 DH 500g
FARINE- Millet Flour Gluten-free, ideal for balanced diets and light breads. Soft texture, delicate taste. 18 DH 500g
FARINE- Oat Flour Fine and slightly sweet. Energy and smoothness for crêpes, biscuits, cakes or smoothies. 20 DH 500g
FARINE- Barley Flour Artisan-ground, fibre-rich. Rustic texture and authentic taste for beldi breads. 18 DH 500g
FARINE- Maize Flour Cold-ground fine. Yellow colour and mild taste preserved. For hrira, baghrir and traditional pastry. 18 DH 500g
FARINE- Durum Wheat Flour Selected beldi durum wheat. Ideal for breads, crêpes and Moroccan pastries. Fine, golden and naturally fragrant. 18 DH 500g
FARINE- Wholemeal Flour Stone-ground, retains germ and bran. Natural fibre source and authentic taste. 18 DH 500g
SOUPE-T Triple Soup Gluten-Free Barley, rice and maize. Balanced gluten-free blend inspired by Moroccan traditions. Warm nourishing breakfast. 35 DH 500g
ZAMMITA Durum Wheat Zammita Carefully roasted beldi wheat ground to fine powder. Recalls breakfasts of the past. 20 DH 500g
ZAMMITA Barley Zammita Artisan roasted and ground barley. Nutritive fibre-rich powder, slightly toasted taste. With honey or hot milk. 20 DH 500g
GRAINES Pollen Grains Harvested from Moroccan hives and naturally dried. Rich in vitamins, boost vitality and balance. 50 DH 125g
MIEL-TO Featured Wildflower Honey Natural blend of varied terroir nectars. Mild, floral, balanced taste. To enjoy every morning. 75 DH 500g